Chinese Food
All Recipes
Japanese food thick egg BBQ (thick jade)
Thick egg BBQ can be divided into sweet and salty. The sweet part is to put sugar and juice. The amount of free general sugar will be less. Then put some juice and soy sauce. According to personal preferences, sometimes it will also put some fla... ...
Spicy pot
It's a story
Sirloin steak the solar eclipse
There was a time when I often made my own steak for myself. It's not about style. It's really convenient to make a steak. A pot. A steak. A little vegetables. A meal in five minutes.
Hot fried clam
Clams are Kwai fried. It's best to eat. Simple and quick. It's a delicious wine and vegetables. Remember to spit out the clam sand.
Hot and spicy boiled hot and yellow
Seafood fanfare
Corn sausage with pigtail in soup
The recipe comes from love and free teacher's book. I like this corn pigtail bag very much at first sight. But the bread in the original recipe is sprinkled with diced ham. I don't think it's enough. I put a whole sausage. It's very delicious. A... ...
Cat wet food dog wet food dog food
For the health of my dog
Spicy pork slices in hot water
It's spicy. It's a very delicious dish
Hot and sour sausage
I learned this from a friend in Jiangxi. I think it's better than my own. Share it with you.
Crispy hot dog intestines
It's said that the World Health Organization has proposed that pickled meat products should be included in the scope of cancer risk. This makes me accelerate my research on the method of sausage. After several trials, the current recipe is the b... ...
Fried squid
I have a special love for squid, but I just can't do it well. I can only go out to buy it every time I want to eat it. It's 10 yuan and 3 strings. It's not enough to eat. I got a chef to teach me. I finally learned. It's not good to waste money ... ...
